Chicken Parmesan

A popular Italian-American classic dish is chicken parmesan, sometimes referred to as chicken Parmigiana. It comprises breaded and fried chicken cutlets that have been covered with tomato sauce, mozzarella cheese, and Parmesan cheese. The ingredients and procedures for preparing this delectable dish will be covered in this article, along with detailed instructions on how to make this tasty dish.

  • 4 skinless, boneless chicken breasts are the main component.
  • All-purpose flour, 1 cup
  • Garlic powder, 1 teaspoon
  • 1 teaspoon onion powder
  • Dried oregano, 1 teaspoon
  • 1-teaspoon dried basil
  • 12 teaspoon salt
  • Black pepper, 1/4 teaspoon
  • 2 beaten eggs
  • One cup of seasoned breadcrumbs
  • Grated Parmesan cheese, half a cup
  • 2 cups of sauce marinara
  • Shredded mozzarella cheese in two cups
  • Use olive oil while cooking
  1. Instructions:
  2. Set the oven’s temperature to 375°F (190°C). Put parchment paper on a baking pan and set it aside.
  3. Pound the chicken breasts to an equal thickness of around 1/2 inch to prepare them (1.3 cm). This will guarantee that they cook evenly and are tender.
  4. Combine the flour, oregano, basil, garlic powder, onion powder, salt, and black pepper in a shallow dish.
  5. Beat the eggs in another small bowl.
  6. Combine the breadcrumbs and grated Parmesan cheese in a third shallow dish.
  7. Each chicken breast should be thoroughly coated in the flour mixture.
  8. After coating the chicken in the breadcrumb mixture and pushing it down to make sure the breadcrumbs adhere, dip it in the beaten eggs.
  9. Over medium-high heat, warm up about 1/4 inch (0.6 cm) of olive oil in a big skillet. Add the chicken to the hot oil and cook for 3–4 minutes on each side or until golden and crispy.
  10. On the prepared baking sheet, transfer the chicken.
  11. A big spoonful of marinara sauce and a handful of shredded mozzarella cheese is placed on top of each chicken breast.
  12. Bake the dish for 15-20 minutes, or until the cheese is bubbling and melted.
  13. If preferred, top with fresh basil or parsley and serve while still hot.

For a special occasion or family supper, chicken parmesan is a tasty and simple recipe. It will appeal to a wide audience thanks to its tasty tomato sauce, crunchy breaded chicken, and gooey melted cheese. Why not give it a shot now and wow your loved ones with your culinary prowess?

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